4/24/2011

Cherrybrook Kitchen Original Pancake Mix, 18.5-Ounce Boxes (Pack of 6) Review

Cherrybrook Kitchen Original Pancake Mix, 18.5-Ounce Boxes (Pack of 6)
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Okay, there is something I'm not crazy about with this mix: made as directed the batter is too thick, making doughy pancakes. Even when I add extra milk, it quickly thickens up again.
BUT, with enough extra milk and cooked before the batter can re-thicken, these really taste as good as regular mixes, better than Whole Foods' "365" mix (where egg is optional but you really miss it if it's not there), and 'way better than the recipes we've tried with egg substitutes. This is a blessing for my son who loves pancakes but is allergic to eggs, and for the rest of us who aren't allergic but just love pancakes on a Saturday morning.

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Peanut free! Dairy free, egg free, nut free. All natural. Finally, you can have your cake and eat it too! I'm Patsy Rosenberg, founder of Cherrybrook Kitchen, and I am aware of the growing need for delicious desserts without the concern for food allergies. After all, I have serious food allergies. I know first-hand that we all need a little chocolate boost or sugary sweets now and then. So we created these fabulously tasty mixes by working without allergens such as peanuts, tree nuts, dairy and eggs. You'll find our sweets to be deliciously satisfying for everyone-not just people with food allergies. We hope you make these amazing mixes part of your celebrations, everyday fun, or your once-in-a-while indulgence. It's time to enjoy what you've been missing. Made in America.

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