Average Reviews:
(More customer reviews)My 3 yr old son has dairy and egg allergies so hard to find good cookie substitutes. He loves these. You can't roll them out and use cookie cutters but can still decorate with sprinkles.
I think they're a pretty good substitute too. I originally made these with a soy margarine that I later noticed had trans fats. Now I use a heart healthy one without trans fats. The cookies aren't as moist but they're healthier.
I've also tried the chocolate chip cookies and they are awesome. The brownies were good but more cakelike. The pancakes were good but need extra flavoring like blueberries.
Click Here to see more reviews about: Cherrybrook Kitchen Sugar Cookie Mix, Peanut Free, 13.5-Ounce Boxes (Pack of 6)
Peanut free! Dairy free, egg free, nut free. All natural. Voted best tasting cake and cookie mix by parents and kids. Finally, you can have your cake and eat it too! I'm Patsy Rosenberg, founder of Cherrybrook Kitchen, and I am aware of the growing need for delicious desserts without the concern for food allergies. After all, I have serious food allergies. I know first-hand that we all need a little chocolate boost or sugary sweets now and then. So we created these fabulously tasty mixes by working without allergens such as peanuts, tree nuts, dairy and eggs. You'll find our sweets to be deliciously satisfying for everyone-not just people with food allergies. We hope you make these amazing mixes part of your celebrations, everyday fun, or your once-in-a-while indulgence. It's time to enjoy what you've been missing. Made in America.
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