Average Reviews:
(More customer reviews)Making scrambled eggs with white truffle butter is a fragrant, heady experience. It goes a long way, can be used judiciously. Is aroma and flavor linger minutes after the last golden morsel is eaten. It an also be enjoyed on fresh pasta.
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A decadent treat to add aromatic flavor to any menu. It will jazz up risottos, baked potatoes, and asparagus. Net Weight: 8 oz/pack of 2
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