Average Reviews:
(More customer reviews)We're picky about our gluten-free baked goods, especially since we can't use eggs. This mix was very successful without eggs, baked as muffins. The flavor is like a sweet cornbread, but lighter in texture. And it's wonderful with a quick lemon glaze ...and better yet with fresh berries. I suspect it will make an excellent strawberry shortcake, too.
Note: I used a variety of egg replacer for 2 eggs, plus a bit extra Ener-G egg replacer, used milk instead of water, tossed in 2 Tb nonfat dry milk for extra yum/protein. Baked at suggested temperature, 25 minutes.
Click Here to see more reviews about: Arrowhead Mills Gluten-Free Vanilla Cake Mix, 20.9-Ounce Units (Pack of 6)
Celebrate a special occasion with Arrowhead Mills Gluten Free Vanilla Cake. Made with organic rice flour, this gluten free, wheat free vanilla cake mix is naturally nutritious, delicious and easy to make. In fact it tastes so great no one would know it's gluten free.
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